Patrons love to linger over brunch, appetizers and drinks on a restaurant’s patio, and operators welcome the extra income they capture through outdoor dining spaces. Whether opening up a large patio or balcony for the season or squeezing a few tables and chairs out on a sidewalk on sunny days, restaurants can carve out a … Continue reading The Great Outdoors – Patios, terraces and rooftops provide distinct dining spaces for customers, and add revenue for operators.